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Quick Summary
Experience a taste of success! The fast-casual market is one of the fastest-growing segments of the food service industry. Guests are ready for a whole new upscale gourmet Mexican dining experience and Mucho Burrito will be right there to supply it. Learn more about the costs, benefits, and available locations today!
*Please contact "Mucho Burrito" to confirm the accuracy of any information provided on this page.
Mucho Burrito
Business Cost, Fees & Facts for 2024
Minimum Cash Required | $120,000 | |
Net Worth Required | $350,000 | |
Total Investment | $268,260 - $630,500 | |
Franchise Fee | $30,000 |
Available In These States:
Overview
Mucho Burrito - Franchise
Own a Mucho Burrito Franchise and Stand Out with Gourmet, Fresh and Fun Mexican Food
Mucho Burrito stands out in the $60 billion Mexican food industry. In Canada, where Mucho Burrito is one of the nation’s largest Mexican food brands with more than 150 locations, Mucho Burrito has won thousands of fans who love our gourmet, fresh and healthy spin on Mexican cuisine.
Now, as Mucho Burrito begins franchising in the United States, American entrepreneurs have the opportunity to create buzz and be the first to market in their communities with a brand that is poised for rapid growth.
“In Canada, we are the market leader for franchised Mexican-inspired restaurants, and we plan to maintain, strengthen and grow that leadership position in the United States, where it is a much more competitive market and there are a lot more players,” says John Delutis, Brand President with Mucho Burrito. “Our points of differentiation are our menu, our innovation, the flavors we put together and the way that we display the food. All those give Mucho Burrito a competitive edge, and franchise owners can take advantage of that. This is an incredible opportunity to get in early with a new brand in a thriving marketplace.”
Why Choose Mucho Burrito? - The Rising Mexican Food Franchise is a Best Bet
Get in on the Ground Floor with the Freshest Mexican Food Franchise
What could be better than getting in on the ground floor of an amazing deal? That’s what’s in store for Mucho Burrito franchise owners in the United States, where the brand will debut in 2019. Be the first to market with a unique, Mexican-inspired menu of fresh, flavorful food — the kind consumers are demanding.
“This is a fabulous time to become a Mucho Burrito franchise owner because our food speaks for itself,” says Norm Pickering, Senior Director of Marketing. “We are a fresh Mexican grill. The products in our restaurant are freshly handmade; we’ve got nothing to hide. Our products are real. They’re all-natural. And guests are actively seeking restaurants and brands that uphold this promise.”
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