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TASTE THE SUCCESS
Over the last several years, fast casual Mexican has begun to rival the burger and pizza as the king of fast food. Today's educated consumer is looking for tasty food prepared in a fresh and healthy manner. This consumer driven trend has resulted in a new food category called Healthy-Mex.
Healthy-Mex today is an $850,000,000 segment of the restaurant industry, and continues to grow at a record pace. Franchisees are successful and that's what is driving the growth.
WHY SALSARITA'S FRESH CANTINA? From Salsa to Payroll, We Make It Easy!
If you have never worked in a restaurant-or even if you are an old pro-Salsarita's makes it easy to be a successful entrepreneur. We provide you with the training, systems, software equipment and support you'll need to effectively operate the best new quick-food concept to hit the market in years.
A HEALTHY UNIQUE ALTERNATIVE
Salsarita's Fresh Cantina appeals to a broad demographic, proving that when it comes to healthy and tasty food served fast, there is something on our menu for everyone. Over half of our customers are women, and studies show women are much more concerned about what their families eat with regards to calories and nutrition.
Today's educated consumer particularly likes the fact that all our food is heart friendly. Our customers love knowing they are eating fresh, delicious food without having to worry about high fat or cholesterol. Kids love choosing their toppings and watching their food being made, moms love the alternative to the high fat products most concepts offer, while dads enjoy walking away satisfied at a value.
LOW START UP COSTS
Salsarita's Fresh Cantina is a unique concept that relies on low food cost, equipment, and labor. Our fresh food products are easily prepared with a simple equipment package we put together especially for you. With today's tight job market, Salsarita's Fresh Cantina is a simple operation that can be easily staffed.
SIMPLICITY OF OPERATION
Our experience has allowed us to make every aspect of the business simple and efficient whether you are a first time owner or a veteran franchisee. The key is our assembly line method of making hot, healthy and fresh food fast. Your customers get to choose their ingredients creating a made-to-order meal right in front of their eyes. Your employees work a defined station eliminating unnecessary walking and cross-traffic. This isn't just simplicity-it's cost effective.
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