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Wild Noodles Restaurant
Franchise Information:
Wild Noodles is a fast-casual noodlery offering appetizers, noodle
dishes, salads, and desserts from around the world. Chef Eddie Matney,
affectionately known as "the most colorful chef in town", uses a bold
and full flavor approach that shines through in every dish we make.
Come and see why we are wild!
Turn-Key Franchising
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We have
developed the most complete programs for real estate, architecture,
construction management, procurement, training operations and
marketing to ensure the success of each franchisee. Wild Noodles
commits all their resources to your success. In other words,
you are in business for yourself. but not by yourself. |
We offer a range
of development options and you can be as involved or as removed as
you prefer. While we are very committed to our program of turn-key
franchising, we are equally supportive of those entrepreneurs who
desire to assume the responsibility for all stages of development.
- Project Management
- In-house
Real Estate
- Business
Plan Development Services
- Total Financing
and Leasing programs available
- Architectural
Department
- Nationwide
Construction Firms
- National
FF&E Buyer Programs
- National
Food Purchasing Program
 As
part of our National Food Purchasing Program, you will receive
the benefits of bulk purchasing without the excess quantities
- Full 4-week
Comprehensive Training Program
- On-site Training
Team
- Minimum one
week prior and one week after store opening
- Grand Opening
Marketing Program and Yearly Marketing Program
- On-going
Field Operational Support
- On-going
Research and Development of new food products
- The good
will associated with having the Wild Noodles name
Regardless of which development
options a franchisee chooses, Wild Noodles is always there with a
well-defined support system to enable each restaurant to achieve success.
We provide a proven, operational formula and the most seasoned group
of management unequaled in any other food franchise enterprise. |
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